copy of Tomato pulp
INGREDIENTS: Chopped tomatoes, tornato juice, acidity regulator: citric acid (E330).
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INGREDIENTS: Apricots, sugar from Italian farming, lemon juice Fruit used: 90g per 100g - Total sugars: 50g per 100g
copy of Fagioli bianchi di Spagna
INGREDIENTS: Rehydrated dried butter beans (contains SULPHITES), water, salt, antioxidant: ascorbic acid (E300}.
copy of Peeled plum tomatoes
INGREDIENTS: Peeled plum tomatoes (60%), tomato juice, acidity regulator: citric acid (E330).
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INGREDIENTS: Apricots, sugar from Italian farming, lemon juice Fruit used: 90g per 100g - Total sugars: 50g per 100g
copy of Borlotti beans
INGREDIENTS: Rehydrated dried borlotti beans, water, salt, antioxidant: ascorbic acid (E300).
copy of Cherry tomatoes
INGREDIENTS: Whole peeled cherry tomatoes, tomato juice, acidity regulator: citric acid (E330).
copy of copy of Captain's Coffe, 150 pods
Captain's Coffe: Single-dose pods, classic blend
copy of Mashed tomatoes
INGREDIENTS: Tomatoes (99.4%), salt, acidity regulator: citric acid (E330)
copy of copy of Tomato pulp
INGREDIENTS: Chopped tomatoes, tornato juice, acidity regulator: citric acid (E330).
copy of Chickpeas
INGREDIENTS: Rehydrated dried chickpeas (60%), contains (SULPHITES) water, salt, antioxidant: ascorbic acid (E300).
copy of Cannellini beans
INGREDIENTS: Rehydrated dried cannellini beans (contains SULPHITES), water, salt, antioxidant: ascorbic acid (E300}.