Fagioli bianchi di Spagna
INGREDIENTS: Rehydrated dried butter beans (contains SULPHITES), water, salt, antioxidant: ascorbic acid (E300}.
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Borlotti beans
INGREDIENTS: Rehydrated dried borlotti beans, water, salt, antioxidant: ascorbic acid (E300).
Cannellini beans
INGREDIENTS: Rehydrated dried cannellini beans (contains SULPHITES), water, salt, antioxidant: ascorbic acid (E300}.
Chickpeas
INGREDIENTS: Rehydrated dried chickpeas (60%), contains (SULPHITES) water, salt, antioxidant: ascorbic acid (E300).
Lentils
INGREDIENTS: Rehydrated dried lentils, water, salt, antioxidant: ascorbic acid (E300).
Tondini beans
INGREDIENTS: Rehydrated dried tondini beans (contains SULPHITES), water, salt, antioxidant: ascorbic acid (E300}.
copy of Tondini beans
INGREDIENTS: Rehydrated dried tondini beans (contains SULPHITES), water, salt, antioxidant: ascorbic acid (E300}.
copy of copy of Tondini beans
INGREDIENTS: Rehydrated dried tondini beans (contains SULPHITES), water, salt, antioxidant: ascorbic acid (E300}.
copy of copy of copy of Tondini beans
INGREDIENTS: Rehydrated dried tondini beans (contains SULPHITES), water, salt, antioxidant: ascorbic acid (E300}.